Instructions for Use Wash the spoons with warm soapy water before first use. Use for stirring, serving, basting, or mixing hot and cold dishes. Suitable for use with stainless steel, ceramic, and heat-resistant cookware. After each use, clean thoroughly and dry to maintain shine and durability. Dishwasher-safe, but handwashing is recommended for longer life. Warnings Do not leave the spoon in hot pots or pans during cooking to avoid overheating the handle. Avoid using with non-stick cookware if the surface is delicate, as stainless steel may cause scratches. Keep away from children when handling hot foods to prevent burns. Do not use the spoon in microwave ovens. Inspect regularly and discontinue use if damaged or bent. Cooking Utensils