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Rapunzel Lupin flour, features
Rapunzel Lupin flour, reviews
Product Q&As
Answer from BIOEDGE ALEGE SANATOS
Translated by Google
Product details
Product description
Taste or light, hazelnut, lupine flour can be used in many ways.
it contains valuable vegetable proteins and a lot of fiber as an internal protein supplier.
lupine flour is rich in zinc and magnesium. Helps maintain and increase muscle mass. Magnesium contributes to normal energy metabolism. A serving of approximately 40 grams is recommended.
4-5 scoops daily. Diverse, balanced nutrition and a healthy lifestyle are important. Usage: in addition, for preparing dough for bread, potatoes, fries, and thickening soups and sauces, enriching smoothies and mousses.
in traditional recipes, up to 15% of cereal flour can be replaced with lupine flour.
60 g of lupine flour replaces 100 g of grain flour.
1 scoop of lupine flour 2 scoops of water replaces one egg. It contains valuable plant proteins and is rich in fiber. Furthermore, it boasts a high vitamin e content of 16.3mg/100g, representing 136% of the daily value (dv). it also contains 220mg/100g of magnesium, which is 59% of the dv. Vitamin e helps cells fight stress and magnesium helps with energy exchange. A daily dose of 26 grams is recommended.
Additional info
- EU Responsible details are here.
- Please refer to the actual product packaging for the expiry date.
- Please refer to the actual product packaging or the user manual for information regarding storage conditions.
- A maximum of 10 units of this product can be ordered. Trendyol reserves the right to cancel orders over 10 units.
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- Barcode No: 4006040460459