Arche Organic seafood spaghetti, 30g
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Product description
Organic sea spaghetti, 30g arche alge sea french brown gentle &
Aromat sea kelp brune (himanthalia elongata), dried at low temperature ( <
42 ° C), obtained from an ecological (eu agriculture) harvest in the northeast atlantic.
arche sea spaghetti is prepared with a light spicy richness for salads, noodles and vegetable dishes. Preparation method: wash the seaweed with cold water, then soak it in cold water for 15 minutes.
run the water.
boil in fresh water for 5 minutes.
after that use as per recipe. Do not use the water it was soaked in.
) from 2 g (approx.
1.5 teaspoons of dry sea spaghetti) per day. Always follow the preparation recommendations.
caution: excessive algae consumption because of the iodine content can affect thyroid function. The german nutrition society (dge) recommends a maximum daily average intake of 200 µg of iodine. Allergens: may contain traces of crustaceans, mollusks, and fish. Despite careful processing, small pieces of lime or similar may occasionally be seen. Storage: keep in a dry place away from heat.
preferably before consumption: see the inscription on the package. Net weight: 30 gr manufacturer: arche naturprodukte gmbh, germany.
distributor: s.
c.
pronat s.
r.
l.
Additional info
- EU Responsible details are here.
- Please refer to the actual product packaging for the expiry date.
- Please refer to the actual product packaging or the user manual for information regarding storage conditions.
- A maximum of 10 units of this product can be ordered. Trendyol reserves the right to cancel orders over 10 units.
- Sold and fulfilled by .
- Barcode No: 4020943136945
- Origin: FR