Horecatech Digital Electronic Scale, Professional Elite, maximum capacity 20 kg
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Horecatech Digital Electronic Scale, Professional Elite, maximum capacity 20 kg features
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Product details
Product description
Designed for professionals, the Professional Elite digital electronic scale is fast and easy to use, standing out for its accuracy and quality The bright LCD screen displays weights from 1 gram to 20 kilograms, and the stabilization of the quantity takes less than 2 seconds Additionally, it automatically returns to zero, features a TARA function, warns in case of overload, and comes with a rechargeable 4/6Ah battery (cable included) Aesthetically, the scale has adjustable feet, the body is made of ABS, and the weighing tray is made of food-grade stainless steel, with the product resisting temperatures between 0°-40°C and humidity up to 85% The dimensions of the scale are 30 cm in length, 26 cm in width, and 10.6 cm in height
Additional info
- EU Responsible details are here.
- A maximum of 10 units of this product can be ordered. Trendyol reserves the right to cancel orders over 10 units.
- Sold and fulfilled by .
- Please refer to the actual product packaging or the user manual for information regarding storage conditions.
- Barcode No: 8056518690624
Horecatech Digital Electronic Scale, Professional Elite, maximum capacity 20 kg features
Safety information
Product description
Ensure precise and efficient weighing of ingredients with the RS516N professional electronic scale, a piece of equipment from the Élite range, designed for use in pastry labs, bakeries, restaurants, and professional kitchens.
With a maximum capacity of 20 kg and a division of 1 g, the scale allows for the measurement of ingredients and portioning of dishes with a high level of precision, making it suitable for daily food production activities.
The equipment features a stainless steel platform, suitable for food contact, with dimensions of 25 x 18 cm, and a durable ABS housing.
The dual, backlit LCD display facilitates reading values, while the tare, auto-zero, and piece counting functions contribute to the efficient organization of weighing operations.
Adjustable feet and a built-in level indicator allow for correct positioning of the equipment on the work surface.
Range: Élite
Product type: professional electronic scale
Maximum capacity: 20 kg
Minimum declared weight: 20 g
Weighing division: 1 g
Declared accuracy: 1 g
Repeatability: less than 1 g
Stabilization time: less than 2 seconds
Tare function: yes
Auto-zero function: yes
Piece counting function: yes
Display: dual LCD, backlit
Overload signaling: yes
Power saving function: yes
Level indicator: built-in bubble
Adjustable feet: yes
Platform material: stainless steel suitable for food contact
Platform dimensions: 25 x 18 cm
Housing material: ABS
External dimensions: 30 x 26 x 10.6 cm (H)
Equipment weight: 3.3 kg
Battery power: 3 D-type batteries, not included
Average declared battery life: 1500 hours
Operating temperature: 0°C to +40°C
Relative operating humidity: 50-85%
Package dimensions: 33 x 28 x 14 cm
The Pastry Chef's Advice
For consistent results, place the scale on a flat, rigid, and stable surface. Check the level bubble and adjust the feet before weighing.
When working with containers, use the tare function to weigh only the ingredients, excluding the weight of the vessel.
The 1 g division is useful for many pastry and baking recipes, but for very small quantities of concentrated colorants, aromas, or technical ingredients, a precision scale with a division of 0.1 g or 0.01 g is recommended, depending on the recipe.
Avoid weighing below the minimum declared weight of 20 g when you need results compliant with the manufacturer's specifications.